View Larger Image CRAB DIP INGREDIENTS 7 1/2 OZ. JUMBO LUMP CRAB MEAT 8 OZ. CREAM CHEESE 2 TBS. MINCED ONIONS (I LIKE TO SAUTÉ IN BUTTER) 1 TSP. MILK 1/2 TSP. HORSERADISH (I USE 1 HEAPING TBS.) 1/2 TSP. SALT Directions MIX ALL. BAKE 350 – 20 MINUTES. SERVE WITH CRACKERS. ENJOY! admin 2019-08-24T23:44:14-04:00 Related Posts Asparagus wrapped in Prosciutto Gallery Asparagus wrapped in Prosciutto September 8th, 2019 | 0 Comments Crespelle Gallery Crespelle September 8th, 2019 | 0 Comments ZUPPA TUSCANY Gallery ZUPPA TUSCANY September 8th, 2019 | 0 Comments SPLIT PEA SOUP Gallery SPLIT PEA SOUP September 8th, 2019 | 0 Comments POTATO SOUP Gallery POTATO SOUP September 8th, 2019 | 0 Comments Leave A Comment Cancel replyComment Save my name, email, and website in this browser for the next time I comment.