SEVEN LAYER TACO DIP

INGREDIENTS

  • 1 CAN (16OZ.) REFRIED BEANS (FAT FREE)

  • 1 TBS. TACO SEASONING MIX

  • 1 CUP SALSA

  • 1 CUP SOUR CREAM

  • 1 CUP SHREDDED LETTUCE

  • 1 TOMATO CHOPPED

  • 1 CAN PITTED BLACK OLIVES CHOPPED

  • 2 CUPS SHREDDED MEXICAN CHEESE

Directions

MIX TACO SEASONING MIX INTO THE REFRIED BEANS.
PLACE IN THE BOTTOM OF 2 – 9” PIE PLATES OR 1 LARGE DISH.
THEN LAYER ALL THE OTHER INGREDIENTS ON TOP OF EACH OTHER.
REFRIGERATE UNTIL READY TO SERVE.
SERVE WITH TORTILLA CHIPS.
ENJOY!

2019-08-24T23:48:20-04:00

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