CARROT SOUFFLE

2019-09-03T15:56:17-04:00

INGREDIENTS CASSEROLE: 1 LBS. CARROTS IN CHUNKS 3 EGGS 1/4  CUP WHITE SUGAR 1/4  CUP BROWN SUGAR 3 TBS. FLOUR 1 TSP. BAKING POWDER

CARROT SOUFFLE 2019-09-03T15:56:17-04:00