Crespelle
admin2019-09-08T22:40:32-04:00INGREDIENTS 2 CUPS WATER 1 CUP FLOUR 3 EGGS 1/4 TSP. SALT Directions MIX ALL TILL A NICE THIN BATTER.
INGREDIENTS 1 1/2 CUPS HOT SAUSAGE 4 MEDIUM POTATOES 3/4 CUP DICED ONIONS 6 SLICES BACON 1 MINCED GARLIC CLOVE 2 CUPS KALE LEAVES CHOPPED
INGREDIENTS 1 BAG SPLIT PEAS 1 HAM BONE 1 SLICE ONION 3 CARROTS 3 STALKS CELERY 1 TSP. SALT (DEPENDING ON SALTINESS OF HAM
INGREDIENTS 8 SLICES BACON - MICROWAVED (CRUMBLED WHEN COOLED) 1 CUP DICED ONION 2/3 CUP FLOUR 7 CUPS CHICKEN BROTH 4 CUPS DICED PEELED POTATOES
INGREDIENTS 2 CUPS ONIONS - SLICED 1 TBS. BUTTER 1/4 TSP. SUGAR 1 TBS. CORN STARCH 1 TSP. SHERRY OR WHITE WINE 2 13 3/4
INGREDIENTS 1/2 STICK BUTTER 2 CUPS HEAVY CREAM 1/2 CUP TOMATO PUREE 1/2 CUP FRESH GRATED PARMESAN CHEESE SALT & PEPPER 1/2 LB. PROSCIUTTO
INGREDIENTS 2 MEDIUM ONIONS - THINLY SLICED 1/2 CUP OLIVE OIL 1 1/2 LBS. TOMATOES, PEELED AND CHOPPED 1/2 CUP PARSLEY FINELY CHOPPED SALT AND PEPPER
INGREDIENTS 4 CHICKEN BREASTS 1/4 LB. SWISS CHEESE 1 CAN CREAM OF CHICKEN SOUP 1/2 CAN WHITE WINE 1 CUP PEPPERIDGE FARM STUFFING MIX 1/2
INGREDIENTS 8 GREEN PEPPERS 5 CUPS BOILING WATER 1 1/4 LBS. GROUND BEEF 2 TBS. ONION 1 TSP. SALT 1 CUP RICE (COOKED WILL BE